In 2005, a hidden gem emerged in the vibrant city of Dubai — an oasis of South Indian flavors known as Aaraamam Dubai. With its authentic cuisine, warm ambiance, and exceptional service, Aaraamam Dubai has firmly established itself as a go-to restaurant for food enthusiasts seeking an unforgettable dining experience. . Let's explore the story behind this beloved establishment and the reasons behind its continued success.
More About UsBeef - Aaraamam Special beef
Mutton - Mutton curry
Sea food - Fish molee
Chicken - Kozhi varuthathu
Chicken - Kozhi varutharachathu
Aaramam Restaurant in Karama, one of our go to spots for good food. We ordered the tandoori combo and porotta beef combo. Although the prices had increased since our last visit. The food was delicious and satisfying.
Aaraamam is a very popular restaurant in Karama that serves most of the south Indian dishes. For starter we had their chicken fry which is one of their bestsellers. So crispy and filling. For main dish, we ordered Appam, Porotta and their special Beef Curry. They also serve some local Kerala snacks such as Unniappam, Chakkappam and Vettu Cake. If you want to experience the authentic taste of kerala food, do try it out y'all.
The dining experience at Araamam Restaurant in Karama was elevated by their signature dishes, particularly the porotta, beef fry, and chicken peralan. The porotta was a standout – soft, flaky, and perfectly layered, with a slight crispiness on the outside. It was served fresh and warm, making it the ideal accompaniment for the flavorful curries. The texture and buttery taste were absolutely delightful, showcasing the skill in its preparation. The beef fry was nothing short of spectacular. The beef was tender, well-marinated, and cooked to perfection with a blend of spices that delivered a robust, smoky flavor. The addition of crispy
Aaramam is a very popular restaurant in karama and mostly among the south people of Dubai. They have their own identity taste of foods which the whole Dubai knows well. The main dish is would say is the beef curry which we will get in small portion and in full portion. I went to try puttu and payar with papadam and 1 small portion of beef curry and yeah dont forget to add the fresh milk tea also with it. They have dessert and other snacks also but yeah try the beef curry its the identity of the restaurant
A must try restaurant in Al Karama, meals with moru curry was outstanding make me an outstanding dining experience. Reliable price and sufficient seating space. Peak hours booking will there but you can enter easily with in minutes. Reliable price and sufficient seating space, Peak hours booking will there but you can enter easily with in minutes. Natholi fish is a must try item which I recommend, delicious
We had non veg south Indian thali, and it was very basic. No moru curry, no butter milk, and no rasam was available, which is key for a south Indian thali. We ordered pothy chicken biriani for kids, otd was tasty but it was not pothi biriani just a normal biriani wrapped in banana leaf with no flavour of pothi biriani Sherry fry was good and tasty
I’ve been visiting Aramam Restaurant in Karama for the past 4 years, and the service has always been exceptional. The staff is incredibly kind and supportive, and I truly appreciate their consistent dedication. A special shout-out to Biju, who stands out with his genuine personality and remarkable ability to ensure customer satisfaction. He really knows how to make customers feel valued. A big thank you to the entire Aramam team for their outstanding service. Wishing you all continued success on your journey!
A second branch of the already famous Indian Restaurant in Karama. Plenty of seating and the same delicious food that’s light on the pocket but packed with flavor. It can get busy during the usual breakfast, lunch and dinner time; but don’t be surprised if you find people queuing for afternoon tea and teatime snacks. Went there in the morning for breakfast and had Poori bhaaji and a strong fresh milk tea. Good on the stomach and refreshing for the mind. Overall, it’s a wonderful place to relish Indian food and not tax the bank.
Dubai
I had the Alpham Mandi lately, and it was excellent. The rice was fragrant and cooked to perfection, and the beef was delicate and tasty. It was a very filling dinner because of the large portion size and attractive presentation.
kozhikode
I enjoyed a delicious beef biryani with tender beef, perfectly spiced and mixed with aromatic basmati rice, creating a rich and flavorful dish. The generous portion size and beautiful presentation made it thoroughly satisfying.
Alappuzha
I recently tried the Appam Muttacurry ,it was delightful. The fluffy appam paired perfectly with the rich, spicy egg curry, making for a truly satisfying meal.
Munnar
I’ve been visiting Aramam Restaurant in Karama for the past 4 years, and the service has always been exceptional. The staff is incredibly kind and supportive, and I truly appreciate their consistent dedication. A special shout-out to Biju, who stands out with his genuine personality and remarkable ability to ensure customer satisfaction. He really knows how to make customers feel valued. A big thank you to the entire Aramam team for their outstanding service. Wishing you all continued success on your journey!